Ethnic woman revolutionises tea cultivation with organic model

Like many households in Quang Sơn Commune, Đồng Hỷ District, Phương's family previously mainly engaged in traditional tea cultivation practices. "The organic tea cultivation method, although more costly in terms of expenses and time, is entirely environmentally friendly. "Her goal is to provide organic tea, ensuring the health of consumers. Recently, Phương has established an organic tea production group in La Giang village with 17 members, most of whom are Nùng ethnic people, to support and help people in producing organic tea. Quang Sơn Commune will actively support and build the local organic tea products, aiming for it to soon become an One Commune One Product (OCOP) certified organic brand, Lũy said.